Jun 27, 2015
Edinburgh Evening News 56 - Pan Roasted Halibut with Dill Jelly
As the summer days have well and truly arrived, I am sharing another light fish recipe. Halibut would have to be one of my favourite...
Jun 24, 2015
Edinburgh Evening News 55 - Marinated Strawberries, White Chocolate Cheesecake
The summer months in Scotland mean an abundance of outstanding soft fruits. Soft fruit farming here has seen a steady growth in recent...
Jun 16, 2015
Mark Greenaway's Signature Canapé Collection
Leaders in the Edinburgh culinary scene, Chef Mark Greenaway and celebrated catering company Appetite Direct, have come together to offer...
Jun 12, 2015
Edinburgh Evening News 54 - Summer Vegetable Garden
This time of year brings a host of colourful and vibrant vegetables into my restaurant kitchen, so much so that I was inspired to create...
Jun 10, 2015
Edinburgh Evening News 53 - Baked Plaice Fillet, Parsley Gnocchi, Baked Clams
As the summer days are finally here, light fish dishes are ideal. This week I am sharing my recipe for baked plaice fillet, parsley...
