Sep 22, 2015Edinburgh Evening News 68 - Duo of Hand Dived Scallops with Dashi BrothScotland has an abundance of world class shellfish. The scallops found in Scottish water are always of an outstanding quality with a...
Oct 16, 2015Edinburgh Evening News 72 - Scottish Hake Fillet, Shellfish Cannelloni, Fennel and Dill Purée, Clams
Edinburgh Evening News 72 - Scottish Hake Fillet, Shellfish Cannelloni, Fennel and Dill Purée, ClamsOct 16, 2015